BIO 105 : Introduction to Biotechnology

This course is an introduction to biotechnology, including career exploration, historical development and current applications in the areas of medicine, forensics, agriculture, and the environment. Students will learn laboratory safety and documentation while acquiring skills in the maintenance and calibration of basic lab equipment, calculation, and preparation of lab solutions and media.

Code C

Prerequisites

CO-REQUISITE: BIO 103

Overview

Subject

Credits

4
Experimental Laboratory Credit
2
Theory Credit
3